Dinner 03032023

Please choose one Appetizer

Tipsy Tuscan Tomato Bisque (GF)

Baked Feta with Watermelon, Scallions and fresh Rosemary (GF)

Spinach Artichoke Dip (contains Cashews)

Baked Sweet Potato (GF)

Grilled Ceasar Salad

Shiitake 'Escargots' (GF)

Please choose one Entrée

Saffron Risotto (GF)

House-made Pasta with Basil-Walnut Pesto

House-made Pasta with Alfredo Sauce (contains Cashews)

Pan Roasted Smoked Mushrooms with Broccoli Mash (GF)

Please choose one Dessert

Cast Iron Cookie (sizzling hot Skillet Cookie)

Chocolate Cake with Salted Caramel Frosting and Whipped Plant-Cream

Cinnamon Apple Streusel (GF)

Please choose one Drink

Organic Red Wine

Organic White Wine

Non-alcoholic Drink