Ka Papa CUISINE
100% plant-based & vegan

>>> RESERVATIONS <<<

We are OPEN for

DINNER

Wednesday thru Sunday 

5 - 9 p.m.

&

BRUNCH

Sunday

11 a.m. - 2 p.m.

Globally inspired - locally sourced - made with LOVE! 

Sarasota's first 100% plant-based & vegan full service restaurant.

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We are a small family business created and operated by mother Bella & daughter Kim in loving memory of our late husband and father.

"Kā Kāpā is Hawaiian for 'Papa's' and by choosing this name he is always with us!"

RESERVATIONS

Dinner Reservation Required

We use high quality and mostly organic ingredients and all our dishes are made with LOVE and MADE TO ORDER to provide highest and freshest quality. We are a very small team and in order to plan better and to keep the waiting time to a minimum we have switched to reservation only.

Thank you and see you soon!

SMALL PLATES

Spicy Edamame (GF)   9 ½

Steamed Soy Beans with Garlic, Chili Pepper,

‘Butter’ and Tamari-Sesame Oil

Shiitake ‘Escargots’ (GF)   14

in white Wine with warm Lime-Garlic-NOOCH* 'Butter'

*NOOCH = Nutritional yeast fortified with vitamin B12

NEW   Baked ‘Feta‘ (GF)    12 ½

with Watermelon and fresh Rosemary

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Spinach Artichoke Dip   12 ½

with crispy house-made Ciabatta (contains Cashews)

SALADS & SOUPS

Kā Pāpā Caprese (GF)    12 ½ 

Tomato, ‘Mozzarella’, Fresh Basil and Fig Balsamic Glaze 

(‘Mozzarella’ contains Cashews) 

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Grilled ‘Caesar’ Salad   14 ½

with crispy Croutons, ‘Caesar’ Dressing,

'Parmesan' and Grape Tomatoes

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Spicy Orange Butternut Soup (GF)    cup 9 ½ / bowl 16 ½

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Crock of French Onion Soup   10 ½

with Croutons and house-made ‘Mozzarella’ Gratinée

('Mozzarella' contains Cashews)

LARGE PLATES

Saffron Risotto Stuffed Tomato (GF)   23

Baked Heirloom Tomato with charred Sweet Peppers

and Lemon Arugula

Plum-Miso Glazed Eggplant (GF)   24 ½

Roasted Sesame Seeds, Tamari-Shirataki Noodles,

and fresh Citrus Radish Salad

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Summer Squash Noodles (GF)    22

with Lemon-Alfredo Sauce, Lemon Arugula and Green Peas

(Sauce contains Cashews)

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House-Made Pasta with Walnut Pesto (GF available)   20

with Green Peas, fresh house-made

Pesto with Basil & Roasted Walnuts

Add Smoked Mushrooms & Arugula   +4

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Pan Roasted Mushrooms (GF)   26

Smoked Portobello* Mushrooms with

fine Broccoli Mash and Tomato Salsa

*Local Organic PETRICHOR ​Mushrooms

DESSERTS

Cast Iron Cookie   11

Warm Cookie with extra creamy

house-made Vanilla 'Custard'

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Cake of the Night   10 ½

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Blueberry-Red Wine Sorbet (GF)   9

Silky house-made Sorbet

with whipped 'Cream' and Fruit Puree

SUNDAY BRUNCH
Served on Sundays between 11 a.m. and 2 p.m.

F O R  T H E  S T A R T

Virgin Bloody Mary - Bold and Spicy with Olive & Celery    7

Fresh Pressed

Orange Juice    8

Carrot Apple Ginger & EVOO    9

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S W E E T

Cinnamon Pancake   12 ½ 

Mixed Berries, Pecans, Whipped 'Cream', Dark Agave (Maple Syrup + 1)

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Mango Chia   9

Organic Chia Seeds, Mango Pulp, 'Cream'

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House-made Tahini-Cardamom Granola   14 ½

Plant Yoghurt, Blueberries, Strawberries, Banana, Dark Agave (Maple Syrup + 1)

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S A V O R Y

Mini Frittata   10 ½

Broccoli, Mini Peppers, Zucchini, Red Onion, 'Cheddar', Yellow Mung Bean 'Egg'

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Red Lentil Chili   16 ½

Black & White Kidney Beans, Potato & Carrot, Celery, Sweet Corn,

served with house-made Ciabatta & Garlic Sour Cream

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Curry Tofu Scramble    14 ½

Tomato, Red & Green Onions, Arugula,

Add Smoked Mushrooms    +3

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Baked ‘Feta‘ (GF)    12 ½

with Watermelon and fresh Rosemary

Spicy Edamame (GF)    9 ½

Steamed Soy Beans with Garlic, Chili Pepper, ‘Butter’ and Tamari-Sesame Oil

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S O U P S

Spicy Orange Butternut Soup (GF)    9 ½ / 16 ½

Extra Rich, Sweet & Spicy with Fresh Pressed Orange Juice, ‘Cream’ and Toasted Pumpkin Seeds

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Crock of French Onion Soup   10 ½

with Croutons and house-made ‘Mozzarella’ Gratinée

('Mozzarella' contains Cashews)

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O P E N  S A N D W I C H E S

Tomato & Pesto    14

Served on house-made Ciabatta, Romaine, Tomato & house-made Walnut Pesto

Add ‘house-made ‘Mozzarella’   +3

(‘Mozzarella’ contains Cashews)

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'Eggs' Benedict á la Ka Papa    16

Smoked Portabella, Tomato, house-made Hollandaise & Arugula

(‘Hollandaise’ contains Cashews)

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S I D E S

Rosemary Baby Potatoes    9 ½

With Garlic Sour Cream

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Broccoli Mash    8

With Baby Tomato Salsa

!!!  Food Allergies  !!!

Please inform us of any food allergies or special dietary requirements and we will
be happy to accommodate you - if possible.

WINE & CHAMPAGNE

SPARKLING

La Bella Prosecco – Veneto, Italy

NEW   Cantine Regie Prosecco Extra Dry – Valdobbiandene, Italy

ZENSA Organic Brut 2016 – Puglia, Italy

NEW   Risata Moscato D’Asti – Piedmont, Italy

Collet Brut Rosé Champagne – France

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WHITE

NEW   Domaine Gayda En Passant Vin Blanc 2018 - Brugairolles, France

NEW   Domaine d’Uby Colombard Ugni-Blanc 2020 - Côtes de Gascogne, France

NEW   The Withers Peters Vineyard Chardonnay 2018 - Napa Valley, California, USA

Flying Solo Grenache Blanc Viognier 2020 - Pays d'Oc, France

NEW   Robertson Winery Chenin Blanc – Western Cape, South Africa

Domaine Beausejour Les Grenettes Sauvignon Blanc 2020 – Touraine, France

Mad Violets Pinot Gris 2015 – Willamette Valley, Oregon, USA

Cru Chardonnay - Unoaked 2017 – Monterey, California, USA

Maison L'Envoyé Chardonnay 2018 – Burgundy, France

Frisk Prickly Riesling 2019 – Victorian Alps, Australia

ROSÉ

Azur Rosé 2018 – Napa Valley, California, USA

RED

Maison L'Envoye Gamay Noir 2016 – Beaujolais, France

Chateau des Tours Brouilly Gamay 2018 – Beaujolais, France

ZENSA Organic Primitivo 2019 – Puglia, Italy

Seabold Grenache 2017 - Monterey, California, USA

Adelante Malbec 2019 – Mendoza, Argentinia

NEW   Loess Inspiration Tempranillo 2016 - Ribero Del Duero, Spain

NEW   Château Loumelat Cuvée J.J. Lesgourgues Bordeaux 2016 – Bordeaux France

Materra Cabernet Sauvignon 2015 - Napa Valley, California, USA

Hawk & Horse Cabernet Sauvignon 2013 - Red Hills Lake County, California, USA

Domaine Gayda Syrah 2019 - Pays d’Oc, France

Flying Solo Grenache Syrah Blend 2019 - Languedoc-Roussillon, France

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FORTIFIED & OTHERS

Taylor PORT

Sho Chiku Bai Sake

MOCKTAILS & MIXERS

NEW   Summer Sangria  12

Cabernet Sauvignon, 'Tequila', Cinnamon,

fresh Orange Juice, Blueberries,

Hibiscus, Tonic Water

(contains alcohol)

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NEW   Virgin Bloody Mary    9

Bold & Spicy with Olive and Celery

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NEW   Virgin HUGO    9

Fresh Mint & Lime,

Monin Elderflower, Ginger Ale

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Ka Papa Mojito (Virgin Mojito)   9 ½

Fresh Lime Juice, fresh Ginger, fresh Mint,

Apple Sauce, Monin Cinnamon, Ginger Ale

Virgin Margarita   10 ½

RITUAL Zero Proof Tequila Alternative,

fresh Lime Juice, Club Soda

Snow-White (Virgin Pina Colada)   9 ½

Pineapple Juice, Cream, Monin Coconut

Pistachio-White-Chocolate   9 ½

Monin Pistachio, Monin White Chocolate, Cream

Bird of Paradise   9 ½

Fresh Orange Juice, Fresh Lemon Juice,

Monin Blue Curacao, Monin Almond

Cherry Coco   9 ½

Fresh Lime Juice, Monin Coconut,

Monin Cherry, Club Soda

Lemon Squeeze   12 ½

RITUAL Zero Proof Gin Alternative,

RITUAL Zero Proof Whiskey,

fresh Lemon Juice, Monin Green Mint,

garnished with Chili Lime Salt Rim

and Tabasco Cucumber

BEER

Draft

Funky Buddha – Floridian   6

Kona – Big Wave Golden Ale   6

Bottles

Kona – Longboard Island Lager    5

Kona – Light Blond Ale    5

Modelo Especial    5

NEW   Elysian - Space Dust IPA    6 ½

Corona Extra (GF) (less than 20 ppm gluten)    5

Budweiser Zero Alcohol    5

COLD
NON-ALCOHOLIC

NEW   House-made Iced Tea Lemon Zinger    5

(Caffeine Free Herbal Tea, No Sugar, GF)

House-made Hibiscus Lemonade    5
House-made Kombucha Tea*    5

Sparkling Water - small 4 | big 7

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*What is Kombucha?

Kombucha is a fizzy sweet-and-sour

fermented tea with billions of living probiotics.

It is low in sugar and a healthy

alternative to traditional sodas.

COFFE & HOT TEA

LéLu Organic Coffee

Espresso   4 ½

Cappuccino   5

Americano   4

NEW   Infused Iced Latte   5 ½

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Hot (pot)

Hibiscus Tea   8

Fresh Mint Tea   8

Organic Green Tea   8

Organic Black Tea   8

SPECIALTY CAKES

We make VEGAN and VEGAN & GLUTEN FREE Specialty Cakes. Let us know what flavor you like and we will make it for you. Contact us using the form below for your individual cake inquiry.

GIFT CARDS

Ka Papa GIFT CARDS available!

Call us for more information or to purchase a gift card. Paper copies, or digital copies available.
Please beware of scam.
Gift cards are only available from us directly - we do not use any online third party services like giftly.com.

CATERING - 100 % plant-based & vegan

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